Cuisine

Our gourmet lunch is a culinary experience you cannot miss. Choose between two gourmet menus made with 100% organic ingredients grown at the Hacienda.

Under the direction of Chef Ramses González, awarded with 2 Michelin stars, and Alexis Sánchez, our young local chef, we invite you to a 7-course culinary journey that fuses traditional Cuban cuisine with a contemporary and stylish touch.

Standard Menu
EARTH

Starters

  • Gazpacho
  • Pumpkin Cream
  • White Cucumber Salad with Ricotta

Main Dishes

  • Lamb Reduced in Red Wine
  • Confit Doughs

Desserts

  • Melon Sweet with Cheese
  • Sweet Potato Dessert
  • French Toast
  • Coffee
40 USD per person

Essence Menu

Starters

  • Albacore Tartare
  • White Cucumber Salad with Lobster or Shrimp
  • Grilled Eggplant

Main Dishes

  • Josper-Grilled Red Snapper
  • Josper-Grilled Pork Tenderloin
  • Lamp in Chimichurri Sauce
  • Fish Roll with Vegetable Sauce

Desserts

  • Coconut Milk Rice Pudding
  • Plantain with Dulce de Leche
  • Coffee
60 USD per person

Tasting Menu

Origin

Our most exclusive menu created as a unique avant-garde experience for the senses. Essence of origin, cultivated and harvested by ourselves and brought to its maximum splendor by our chef. A different vision of our environment. A journey through our philosophy in 7 courses.

(Pairing with French wines and signature cocktails (+40 USD))

60 USD per person
Menu

Restaurant

We have three varied menus to choose from appetizers, main courses, and desserts. The menu prices are per person.

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